Chemical composition, bioactive compounds, antioxidants potential and mycotoxin of minor exotic archidendron pauciflorum fruit with the focus to Bangladesh
Mohammad Mainuddin Molla, Md. Mostafa Kamal, Ashfak Ahmed Sabuz, Md. Golam Ferdous Chowdhury, Md. Hafizul Haque Khan, Anjumanara Khatun, Md. Miaruddin, Md. Zashimuddin, Md. Monirul Islam
Topics & Concepts
Gallic acidFood scienceDPPHChemistryPolyphenolAscorbic acidAntioxidantCarotenoidSugarComposition (language)AnthocyaninBioactive compoundStarchReducing sugarOchratoxin ABotanyMycotoxinBiologyBiochemistryPhilosophyLinguisticsPhytochemistry and Biological ActivitiesEssential Oils and Antimicrobial ActivityPhytochemicals and Antioxidant Activities