Litcius/Paper detail

A novel algal protein–xanthan gum stabilizer for lutein-loaded, 3D printable HIPPEs with enhanced bioaccessibility

Ronggang Liu, Xin Liu, Bing Hu, Xiaobo Zhang, Qiuyue Zheng, Mingqian Tan, Jijuan Cao

2025Food Hydrocolloids6 citationsDOI

Topics & Concepts

Xanthan gumStabilizer (aeronautics)LuteinFood scienceChemistryChemical engineeringMaterials scienceCarotenoidRheologyComposite materialMechanical engineeringEngineeringAlgal biology and biofuel productionCephalopods and Marine BiologyBone Tissue Engineering Materials