A descriptive bibliometric study on bioavailability of pesticides in vegetables, food or wine research (1976–2018)
Pedro Andreo‐Martínez, V.M. Ortiz-Martínez, Nuria García-Martínez, Pablo Pagán López, Joaquín Quesada‐Medina, Miguel Ángel Cámara, José Oliva
Topics & Concepts
BioavailabilityWineBiotechnologyAgricultural scienceLibrary scienceFood scienceChemistryMedicinePharmacologyEnvironmental scienceBiologyComputer scienceInsect and Pesticide ResearchPesticide and Herbicide Environmental StudiesPesticide Exposure and Toxicity