Identification of novel antioxidant peptides from snakehead (Channa argus) soup generated during gastrointestinal digestion and insights into the anti-oxidation mechanisms
Jin Zhang, Mei Li, Gaonan Zhang, Yu Tian, Fanbin Kong, Shanbai Xiong, Siming Zhao, Dan Jia, Anne Manyande, Hongying Du
Topics & Concepts
SnakeheadAntioxidantIn silicoChemistryBiochemistryDPPHDigestion (alchemy)PeptideIC50Food scienceBiologyChromatographyIn vitroFish <Actinopterygii>FisheryGeneProtein Hydrolysis and Bioactive PeptidesInsect Utilization and EffectsAquaculture Nutrition and Growth