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Novel application of ultrasound and microwave-assisted methods for aqueous extraction of coconut oil and proteins

Laura Patricia Martínez‐Padilla, Floover Steven Hernández-Rojas, María Guadalupe Sosa‐Herrera, Pablo Juliano

2022Journal of Food Science and Technology23 citationsDOIOpen Access PDF

Topics & Concepts

Coconut oilExtraction (chemistry)Aqueous solutionUltrasoundChromatographyPulp (tooth)ChemistryYield (engineering)MicrowavePulp and paper industryMaterials scienceFood scienceOrganic chemistryComposite materialEngineeringQuantum mechanicsPathologyPhysicsAcousticsMedicineCoconut Research and ApplicationsAdvanced Chemical Sensor TechnologiesEdible Oils Quality and Analysis
Novel application of ultrasound and microwave-assisted methods for aqueous extraction of coconut oil and proteins | Litcius