Extraction, purification, chemical characterization and antioxidant properties in vitro of polyphenols from the brown macroalga Ascophyllum nodosum
Weihao Meng, Hongnan Sun, Taihua Mu, Marco García‐Vaquero
Topics & Concepts
PolyphenolChemistryChromatographyEthyl acetateExtraction (chemistry)AscophyllumSize-exclusion chromatographyGallic acidSephadexAntioxidantOrbitrapMass spectrometryBiochemistryBotanyEnzymeBiologyAlgaeSeaweed-derived Bioactive CompoundsPolysaccharides and Plant Cell WallsMicrobial Metabolites in Food Biotechnology