Litcius/Paper detail

Fruit from the sands: the silk road origins of the foods we eat

Xiaoping Sun

2020Food Culture & Society73 citationsDOI

Abstract

"Fruit from the sands: the silk road origins of the foods we eat." Food, Culture & Society, 24(2), pp. 341–342

Topics & Concepts

SILKGeographyEngineeringTelecommunicationsCulinary Culture and Tourism