Litcius/Paper detail

Effect of pulsed light treatment on enzymes and protein allergens associated with their structural changes: a review

Abeer S. Alhendi

2020Journal of Food Science and Technology18 citationsDOIOpen Access PDF

Topics & Concepts

ChemistrySterilization (economics)Polyacrylamide gel electrophoresisEnzymeGel electrophoresisBiochemistryChromatographyFood scienceMonetary economicsForeign exchange marketEconomicsForeign exchangeFood Allergy and Anaphylaxis ResearchMicrobial Inactivation MethodsListeria monocytogenes in Food Safety