Food plant with antioxidant, tyrosinase inhibitory and antimelanoma activity: Prunus mahaleb L
Zühal Bayrakçeken Güven, Zeynep Doğan, İclal Saraçoğlu, Laurent Picot, Akito Nagatsu, Arif Ahmet Başaran
Topics & Concepts
Gallic acidChemistryUrsolic acidAntioxidantQuercetinHeLaDPPHIC50TyrosinaseBiochemistryTraditional medicineFood scienceChromatographyCellIn vitroEnzymeMedicinePhytochemicals and Antioxidant ActivitiesFree Radicals and AntioxidantsPlant Gene Expression Analysis