Flower beverages of native medicinal plants from Argentina (Acacia caven, Geoffroea decorticans and Larrea divaricata) as antioxidant and anti-inflammatory
Marı́a Inés Isla, María Elisa Ezquer, Mariana Leal, María Alejandra Moreno, Iris Catiana Zampini
Topics & Concepts
DecoctionAntioxidantTraditional medicineXanthine oxidaseChemistryABTSPhytochemicalBotanyFood scienceDPPHEnzymeBiologyBiochemistryMedicinePlant-derived Lignans Synthesis and BioactivityNatural Compound Pharmacology StudiesBioactive natural compounds