Effects of shading at different growth stages with various shading intensities on the grain yield and anthocyanin content of colored rice (Oryza sativa L.)
Shaokun Song, Aibin He, Tingcheng Zhao, Qi Yin, Yixue Mu, Yidan Wang, Hongyan Liu, Lixiao Nie, Shaobing Peng
Topics & Concepts
ShadingAnthocyaninOryza sativaBiologyAgronomyCultivarGrain qualityHorticultureComputer scienceGeneBiochemistryComputer graphics (images)GABA and Rice ResearchTea Polyphenols and EffectsRice Cultivation and Yield Improvement