Cost-effective lactic acid production by fermentation of agro-industrial residues
João Victor Carpinelli Macedo, Fabiane Fernanda de Barros Ranke, Bruna Escaramboni, Tania Sila Campioni, Eutímio Gustavo Fernández Núñez, Pedro de Oliva Neto
Topics & Concepts
BagasseRhizopus oligosporusBioprocessFermentationLactic acidCorn steep liquorFood scienceChemistryLactobacillusPulp and paper industryBiotechnologyBacteriaBiologyEngineeringPaleontologyGeneticsEnzyme Production and CharacterizationBiofuel production and bioconversionEnzyme Catalysis and Immobilization