GC-MS-FID and potentiation of the antibiotic activity of the essential oil of Baccharis reticulata (ruiz & pav.) pers. and α-pinene
Priscilla Ramos Freitas, Ana Carolina Justino de Araújo, Cristina Rodrigues dos Santos Barbosa, Débora Feitosa Muniz, Ana Cristina Albuquerque da Silva, Janaína Esmeraldo Rocha, Cícera Datiane de Morais Oliveira–Tintino, Jaime Ribeiro‐Filho, Luiz Everson da Silva, Camila Confortin, Wanderlei do Amaral, Cícero Deschamps, José Maria Barbosa‐Filho, Natanael Teles Ramos de Lima, Saulo Relison Tintino, Henrique Douglas Melo Coutinho
Topics & Concepts
BaccharisNorfloxacinAntimicrobialAntibacterial activityGentamicinChemistryEssential oilAntibioticsMicrobiologyBacteriaMinimum inhibitory concentrationPseudomonas aeruginosaTraditional medicineFood scienceBiologyAsteraceaeBotanyMedicineCiprofloxacinGeneticsEssential Oils and Antimicrobial ActivitySesquiterpenes and Asteraceae StudiesEthnobotanical and Medicinal Plants Studies