Toxicological impact of titanium dioxide nanoparticles and food-grade titanium dioxide (E171) on human and environmental health
Fabio Fiordaliso, Paolo Bigini, Mario Salmona, Luisa Diomede
Abstract
This review focuses on the correlation between the physico-chemical characteristics of TiO 2 nanoparticles, their passage through biological barriers, and the impact of this nanomaterial on human and environmental health.
Topics & Concepts
Titanium dioxideHuman healthNanoparticleMetallurgyMaterials scienceEnvironmental chemistryChemistryMedicineNanotechnologyEnvironmental healthNanoparticles: synthesis and applicationsHealthcare and Environmental Waste ManagementAdvanced Nanomaterials in Catalysis