Non-thermal processing technologies for the recovery of bioactive compounds from marine by-products
Ahtisham Ali, Shuai Wei, Zhenyang Liu, Xiuping Fan, Qinxiu Sun, Qiuyu Xia, Shucheng Liu, Jiming Hao, Chujin Deng
Topics & Concepts
NutraceuticalHydrostatic pressureFood industryPolyunsaturated fatty acidChemistryExtraction (chemistry)Biochemical engineeringEnvironmental scienceBiotechnologyPulp and paper industryFood scienceBiologyChromatographyOrganic chemistryEngineeringPhysicsFatty acidThermodynamicsProtein Hydrolysis and Bioactive PeptidesMeat and Animal Product QualityFood Industry and Aquatic Biology