Valorization of apple pomace for biogas production: a leading anaerobic biorefinery approach for a circular bioeconomy
Larissa Castro Ampese, William Gustavo Sganzerla, Henrique Di Domenico Ziero, Josiel Martins Costa, Gilberto Martins, Tânia Forster‐Carneiro
Topics & Concepts
BiorefineryAnaerobic digestionBiogasPomaceBioenergyPulp and paper industryBiofuelWaste managementMethaneEnvironmental scienceChemistryFood scienceEngineeringOrganic chemistryAnaerobic Digestion and Biogas ProductionBiofuel production and bioconversionMicrobial Metabolic Engineering and Bioproduction