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Antibacterial properties of citral against Staphylococcus aureus: From membrane damage to metabolic inhibition

Jinming Dai, Mei Bai, Changzhu Li, Wai San Cheang, Haiying Cui, Lin Lin

2023Food Bioscience60 citationsDOI

Topics & Concepts

CitralStaphylococcus aureusMembrane permeabilityAntimicrobialChemistryLysisMinimum inhibitory concentrationCell membraneMicrobiologyMembraneBiochemistryBiologyBacteriaFood scienceEssential oilGeneticsEssential Oils and Antimicrobial ActivityMedicinal Plants and NeuroprotectionPiperaceae Chemical and Biological Studies
Antibacterial properties of citral against Staphylococcus aureus: From membrane damage to metabolic inhibition | Litcius