Metagenomic analysis of microflora structure and functional capacity in probiotic Tibetan kefir grains
Xuejun Zeng, Yuwei Wang, Hang Jia, Zhouli Wang, Zhenpeng Gao, Yane Luo, Qinglin Sheng, Yahong Yuan, Tianli Yue
Topics & Concepts
MetagenomicsKEGGBiologyProbioticAcetic acid bacteriaYeastBacteriaLactobacillusMicroorganismKefirMicrobiologyFood scienceBiochemistryGeneLactic acidGeneticsGene ontologyGene expressionProbiotics and Fermented FoodsGut microbiota and healthMicrobial Metabolites in Food Biotechnology