Weak Binding of Epigallocatechin to α-Lactalbumin Greatly Improves Its Stability and Uptake by Caco-2 Cells
Jiaqi Ma, Qimeng Yao, Xuemin Chen, Chenyan Lv, Jiachen Zang, Guanghua Zhao
Abstract
. A crystal structure solved at a high resolution (1.2 Å) provided direct evidence for the weak interaction between EGC and α-lactalbumin at an atomic level. The novel binding site was discovered at the exterior surface of α-lactalbumin for the first time, supporting a new binding behavior. Consequently, our results demonstrated that the binding of α-lactalbumin to EGC could protect EGC against light-induced, thermal-induced, and pH-induced damage. More importantly, the formed complex has better bioaccessibility than unbound EGC, which was approved by a cell absorption experiment. Such research is beneficial for designing protein-based nanocarriers for polyphenols.
Topics & Concepts
Isothermal titration calorimetryChemistryBioavailabilityLactalbuminCatechinAntioxidantPolyphenolChromatographyBiophysicsBiochemistryPharmacologyMedicineBiologyTea Polyphenols and EffectsAdvanced Glycation End Products researchPhytochemicals and Antioxidant Activities