New Technique Integrating Hydrate-Based Gas Separation and Chemical Absorption for the Sweetening of Natural Gas with High H<sub>2</sub>S and CO<sub>2</sub> Contents
Gaihuan Liu, Lin Zhu, Wenhao Cao, Huimin Liu, Yangdong He
Abstract
contents. To evaluate the performance of this new integrated method, technical comparisons based on simulation and experimental data were conducted. The results showed that the new integrated method could effectively remove sour components, which resulted in the product gas being able to meet the sales gas specifications. Additionally, the integrated technique consumed much less energy than the traditional MDEA absorption process and its amine regeneration duty was only 42% that of the MDEA method. What is more, upon an economical evaluation being performed, it was shown that the integrated technique tremendously reduced the investment and operating cost.
Topics & Concepts
Natural gasSour gasAmine gas treatingClathrate hydrateAcid gasNatural-gas processingProcess engineeringAbsorption (acoustics)HydrateSweeteningCo2 removalFuel gasReboilerChemistryMaterials scienceEngineeringCarbon dioxideChromatographyOrganic chemistryInorganic chemistrySweetening agentsCombustionDistillationComposite materialFood scienceMethane Hydrates and Related PhenomenaCarbon Dioxide Capture TechnologiesSpacecraft and Cryogenic Technologies