Low-frequency and high-power ultrasound-assisted production of natural blue colorant from the milk and unripe Genipa americana L.
Monique Martins Strieder, Maria Isabel Landim Neves, Eric Keven Silva, M. Ângela A. Meireles
Topics & Concepts
GenipinChemistryMaillard reactionBrowningFourier transform infrared spectroscopyFood scienceChemical engineeringOrganic chemistryChitosanEngineeringDye analysis and toxicityMicrobial Inactivation MethodsBiochemical Analysis and Sensing Techniques