Litcius/Paper detail

Bacterial cellulose films: Evaluation of the water interaction

Patricia Cazón, Gonzalo Velázquez, Manuel Vázquez

2020Food Packaging and Shelf Life68 citationsDOIOpen Access PDF

Topics & Concepts

Bacterial celluloseBiopolymerUltimate tensile strengthCelluloseAdsorptionMaterials scienceWater vaporChemical engineeringPlasticizerMoistureRelative humidityWater activityPermeability (electromagnetism)PorosityComposite materialWater contentChemistryOrganic chemistryPolymerGeotechnical engineeringPhysicsEngineeringBiochemistryMembraneThermodynamicsAdvanced Cellulose Research StudiesNanocomposite Films for Food PackagingPolysaccharides and Plant Cell Walls