Litcius/Paper detail

The application of 3D printing technology on starch-based product: A review

Liyuan Rong, Xianxiang Chen, Mingyue Shen, Jun Yang, Xin Qi, Yulin Li, Jianhua Xie

2023Trends in Food Science & Technology124 citationsDOI

Topics & Concepts

Starch3D printingModified starchRaw materialProcess engineeringMaterials scienceRheologyComposite materialFood scienceEngineeringChemistryOrganic chemistry3D Printing in Biomedical ResearchAdditive Manufacturing and 3D Printing Technologiesbiodegradable polymer synthesis and properties