Intermittent and continuous infrared drying of sweet potatoes
Ahmet Polat, Onur Taşkın, Nazmi İzli
Topics & Concepts
LightnessMaterials scienceMicrostructureInfraredShrinkageScanning electron microscopeInfrared heaterWater contentAnalytical Chemistry (journal)Composite materialChromatographyOpticsChemistryPhysicsEngineeringGeotechnical engineeringFood Drying and ModelingFreezing and Crystallization ProcessesMicroencapsulation and Drying Processes