Multiscale analysis on the fibrillation of whey protein isolate induced by cold plasma treatment: regulation mechanism of aggregation morphology and its emulsifying properties
Gongshuai Song, Ziming Xu, Zhen Xu, Mingwei Zeng, Mengna Zhang, Jinyan Gong
Topics & Concepts
ChemistryFibrillationWhey protein isolateWhey proteinFibrilProtein aggregationBiophysicsEmulsionThioflavinMorphology (biology)Fourier transform infrared spectroscopyKineticsChromatographyPhase (matter)Thermal stabilityHydrophobic effectProtein secondary structureCircular dichroismChemical engineeringProteins in Food SystemsMicroencapsulation and Drying ProcessesProtein Hydrolysis and Bioactive Peptides