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Gestational Diabetes Mellitus-Induced Changes in Proteomes and Glycated/Glycosylated Proteomes of Human Colostrum

Lina Zhang, Jinyue Zhang, Binsong Han, Chen Chen, Jun Liu, Zhaona Sun, Min Liu, Peng Zhou

2021Journal of Agricultural and Food Chemistry19 citationsDOI

Abstract

Gestational diabetes mellitus (GDM) not only has a bad effect on the development of infants but also causes variations in breastmilk composition. This study aims to investigate the changes in the protein profile of colostrum between mothers with GDM and healthy mothers (H) by sequential windowed acquisition of all theoretical fragment ion proteomics techniques. A total of 1295 proteins were detected, with 192 proteins being significantly different between GDM and H. These significantly different proteins were enriched with the carbohydrate and lipid metabolism pathway as well as immunity. Some proteins had an AOC value of 1, such as apolipoprotein E and lipoprotein lipase. In addition, we identified 42 glycated and 93 glycosylated peptides in colostrum without any enrichment, with glycated peptides being upregulated and glycosylated peptides being downregulated in colostrum with GDM. These results help us to better understand the GDM-induced changes in proteomes and glycated and glycosylated level and provide guidance on infant formula adjustment for infants from mothers with GDM.

Topics & Concepts

ColostrumGestational diabetesProteomeApolipoprotein BEndocrinologyDiabetes mellitusGlycosylationProteomicsLipid metabolismGlycationChemistryApolipoprotein A1Internal medicinePregnancyMedicineBiochemistryBiologyGestationImmunologyCholesterolAntibodyGeneGeneticsInfant Nutrition and HealthGestational Diabetes Research and ManagementDiabetes and associated disorders
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