Improving sulforaphane content in transgenic broccoli plants by overexpressing MAM1, FMOGS–OX2, and Myrosinase

Haiyan Cao, Ruining Liu, Jinhua Zhang, Zhiqiang Liu, Sanhong Fan, Guangdong Yang, Zhuping Jin, Yanxi Pei

2021Plant Cell Tissue and Organ Culture (PCTOC)15 citationsDOI

Topics & Concepts

SulforaphaneMyrosinaseBrassicaceaeBiologyGlucosinolateAgrobacterium tumefaciensTransformation (genetics)Genetically modified cropsGlucoraphaninBotanyTransgeneBiochemistryFood scienceGeneBrassicaGenomics, phytochemicals, and oxidative stressBioactive Compounds and Antitumor AgentsPiperaceae Chemical and Biological Studies