Food and agro-product quality evaluation based on spectroscopy and deep learning: A review
Xiaolei Zhang, Jie Yang, Tao Lin, Yibin Ying
Topics & Concepts
Quality (philosophy)Product (mathematics)SpectroscopyAgricultural engineeringComputer scienceEnvironmental scienceArtificial intelligenceEngineeringMathematicsPhysicsPhilosophyEpistemologyQuantum mechanicsGeometrySpectroscopy and Chemometric AnalysesSpectroscopy Techniques in Biomedical and Chemical ResearchAdvanced Chemical Sensor Technologies