A novel inulin-type fructan from Asparagus cochinchinensis and its beneficial impact on human intestinal microbiota
Qili Sun, Lixia Zhu, Yixuan Li, Yong‐Sheng Cui, Si-Liang Jiang, Ning Tao, Hubiao Chen, Zhongzhen Zhao, Jun Xu, Caixia Dong
Topics & Concepts
AsparagusInulinFructanFermentationFood scienceFecesChemistryGut floraPolysaccharideSucroseBiochemistryBiologyMicrobiologyBotanyMicrobial Metabolites in Food BiotechnologyFood composition and propertiesGut microbiota and health