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Dietary fish hydrolysate supplementation containing n-3 LC-PUFAs and peptides prevents short-term memory and stress response deficits in aged mice

Mathilde Chataigner, Pierre Mortessagne, Céline Lucas, Véronique Pallet, Sophie Layé, Alexis Mehaignerie, Elodie Bouvret, AL. Dinel, C. Joffre

2020Brain Behavior and Immunity43 citationsDOI

Topics & Concepts

HydrolysateNeuroprotectionFish oilPolyunsaturated fatty acidAnxiolyticNeuroinflammationCognitive declineOxidative stressElevated plus mazeInternal medicineEndocrinologyPharmacologyPsychologyInflammationMedicineAnxietyBiologyBiochemistryPsychiatryFish <Actinopterygii>Fatty acidDementiaDiseaseFisheryReceptorHydrolysisProtein Hydrolysis and Bioactive PeptidesFatty Acid Research and HealthBiochemical effects in animals
Dietary fish hydrolysate supplementation containing n-3 LC-PUFAs and peptides prevents short-term memory and stress response deficits in aged mice | Litcius