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Galacto- and Fructo-oligosaccharides Utilized for Growth by Cocultures of Bifidobacterial Species Characteristic of the Infant Gut

Ian M. Sims, Gerald W. Tannock

2020Applied and Environmental Microbiology44 citationsDOIOpen Access PDF

Abstract

The kinds of bacteria that form the collection of microbes (the microbiota) in the gut of human infants may influence health and well-being. Knowledge of how the composition of the infant diet influences the assemblage of the bacterial collection is therefore important because dietary interventions may offer opportunities to alter the microbiota with the aim of improving health. Bifidobacterium longum subspecies infantis is a well-known bacterial species, but under modern child-rearing conditions it may be disadvantaged in the gut. Modern formula milks often contain particular oligosaccharide additives that are generally considered to support bifidobacterial growth. However, studies of the ability of various bifidobacterial species to grow together in the presence of these oligosaccharides have not been conducted. These kinds of studies are essential for developing concepts of microbial ecology related to the influence of human nutrition on the development of the gut microbiota.

Topics & Concepts

Bifidobacterium longumBiologyGut floraBifidobacteriumSubspeciesFood scienceGut bacteriaBacteriaFermented milk productsMicrobiologyBiotechnologyZoologyLactobacillusFermentationLactic acidBiochemistryGeneticsMicrobial Metabolites in Food BiotechnologyProbiotics and Fermented FoodsGut microbiota and health
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