Understanding the effect and mechanism of ε-polylysine on the improvement of tofu storage quality via biofilm inhibition by Bacillus licheniformis and Bacillus amyloliquefaciens

Jingbo Kang, Xin Zhang, Yuyang Huang, Ying Zhu, Linlin Liu, Bingyu Sun, Min Qu, Xiuqing Zhu, Xiuqing Zhu