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Prevalence and phylogenetic traits of nitrite-producing bacteria in raw ingredients and processed baby foods: Potential sources of foodborne infant methemoglobinemia

Sun Min Park, Min Suk Rhee

2024Food Research International11 citationsDOI

Topics & Concepts

Food scienceMethemoglobinemiaLeuconostocBiologyNitriteSpinachMesophileChemistryBacteriaLactobacillusFermentationNitrateGeneticsEcologyBiochemistryGut microbiota and healthAmino Acid Enzymes and MetabolismProbiotics and Fermented Foods
Prevalence and phylogenetic traits of nitrite-producing bacteria in raw ingredients and processed baby foods: Potential sources of foodborne infant methemoglobinemia | Litcius