Application of endolysin LysSTG2 as a potential biocontrol agent against planktonic and biofilm cells of Pseudomonas on various food and food contact surfaces
Yu Zhang, Hung-Hsin Huang, Hoang Minh Duc, Yoshimitsu Masuda, Ken–ichi Honjoh, Takahisa Miyamoto
Topics & Concepts
BiofilmFood sciencePseudomonas aeruginosaMicrobiologyPseudomonas putidaBacteriaPasteurizationBiologyLysinChemistryBacteriophageAerosolizationEscherichia coliGeneBiochemistryAnatomyInhalationGeneticsBacteriophages and microbial interactionsProbiotics and Fermented FoodsEnterobacteriaceae and Cronobacter Research