Sustainable utilization of Aloe vera waste in the diet of lactating cows for improvement of milk production performance and reduction of carbon footprint
Prabhjinder Singh, J.S. Hundal, Amlan Kumar Patra, M. Wadhwa, Amit Sharma
Topics & Concepts
Aloe veraLactoseNutrientDry matterFood scienceIngredientFermentationDairy cattleChemistryAnimal scienceBiotechnologyBiologyBotanyOrganic chemistryPhytochemistry and biological activity of medicinal plantsFood Science and Nutritional StudiesGinseng Biological Effects and Applications