UV excited fluorescence image-based non-destructive method for early detection of strawberry (Fragaria × ananassa) spoilage
Zichen Huang, Ken Abamba Omwange, Lok Wai Jacky Tsay, Yoshito Saito, Eri Maai, Akira Yamazaki, Ryohei Nakano, Tetsuya Nakazaki, Makoto Kuramoto, Tetsuhito Suzuki, Yuichi Ogawa, Naoshi Kondo
Topics & Concepts
FragariaFood spoilageFluorescenceHorticultureUltravioletUltraviolet lightChemistryBotanyFood scienceBiologyMaterials sciencePhotochemistryOpticsOptoelectronicsBacteriaPhysicsGeneticsSpectroscopy and Chemometric AnalysesAdvanced Chemical Sensor TechnologiesPostharvest Quality and Shelf Life Management