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Alizarin complexone modified UiO-66-NH2 as dual-mode colorimetric and fluorescence pH sensor for monitoring perishable food freshness

Xiaoyu Du, Wu Gan, Xilin Dou, Zhaoyang Ding, Jing Xie

2024Food Chemistry65 citationsDOI

Topics & Concepts

Dual modeChemistryALIZARIN REDFluorescenceChromatographyStainingBiologyQuantum mechanicsGeneticsAerospace engineeringPhysicsEngineeringAdvanced Chemical Sensor TechnologiesMolecular Sensors and Ion DetectionAdvanced Nanomaterials in Catalysis
Alizarin complexone modified UiO-66-NH2 as dual-mode colorimetric and fluorescence pH sensor for monitoring perishable food freshness | Litcius