Oil extraction from tiger nut (Cyperus esculentus L.) using the combination of microwave-ultrasonic assisted aqueous enzymatic method - design, optimization and quality evaluation
Bin Hu, Yi Li, Jiaxing Song, Haochen Li, Qian Zhou, Li Cheng, Zhiqing Zhang, Yuntao Liu, Aiping Liu, Qing Zhang, Shuxiang Liu, Qingying Luo
Topics & Concepts
ChemistryCellulaseExtraction (chemistry)ChromatographyResponse surface methodologyBox–Behnken designPectinasePlackett–Burman designCyperusAqueous solutionCentral composite designEnzymeBotanyOrganic chemistryBiologyBotany, Ecology, and Taxonomy StudiesBotanical Research and ApplicationsArchaeology and Natural History