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Chemical structure and polymer properties of wheat and cabbage lignins – Valuable biopolymers for biomedical applications

А. П. Карманов, Albert V. Kanarsky, Л. С. Кочева, V.A. Belyy, Eduard I. Semenov, Natalia Rachkova, Н. И. Богданович, С. А. Покрышкин

2021Polymer39 citationsDOI

Topics & Concepts

LigninMacromoleculePolymerChemistryAdsorptionPolysaccharideChemical engineeringViscometerOrganic chemistryMaterials sciencePolymer chemistryViscosityBiochemistryEngineeringComposite materialChromatography in Natural ProductsAdsorption, diffusion, and thermodynamic properties of materialsPhytochemicals and Antioxidant Activities
Chemical structure and polymer properties of wheat and cabbage lignins – Valuable biopolymers for biomedical applications | Litcius