Influence of linoleic acid on the immunodetection of shrimp (Litopenaeus vannamei) tropomyosin and the mechanism investigation via multi-spectroscopic and molecular modeling techniques
Jinlong Zhao, Yuhai Liu, Lili Xu, Lirui Sun, Guanzhi Chen, Hao Wang, Ziye Zhang, Hong Lin, Zhenxing Li
Topics & Concepts
TropomyosinChemistryShrimpEpitopeLinoleic acidBiochemistryMyosinFatty acidAntibodyBiologyImmunologyFisheryFood Allergy and Anaphylaxis ResearchProtein Hydrolysis and Bioactive PeptidesProteins in Food Systems