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Higher Sugar-Sweetened Beverage Retail Prices After Excise Taxes in Oakland and San Francisco

Jennifer Falbe, Matthew M. Lee, Scott Kaplan, Nadia Rojas, Alberto M. Ortega Hinojosa, Kristine A. Madsen

2020American Journal of Public Health68 citationsDOIOpen Access PDF

Abstract

Objectives. To examine how much sugar-sweetened beverage (SSB) excise taxes increased SSB retail prices in Oakland and San Francisco, California. Methods. We collected pretax (April–May 2017) and posttax (April–May 2018) retail prices of SSBs and non-SSBs from 155 stores in Oakland, San Francisco, and comparison cities. We analyzed data using difference-in-differences high-dimensional fixed-effects regressions, weighted by regional beverage sales. Results. Across all beverage sizes, the weighted average price of SSBs increased by 0.92 cents per ounce (95% confidence interval [CI] = 0.28, 1.56) in Oakland and 1.00 cents per ounce (95% CI = 0.35, 1.65) in San Francisco, compared with prices in untaxed cities. The tax did not significantly alter prices of water, 100% juice, or milk of any size examined. Diet soda only, among non-SSBs, exhibited a higher price increase for some sizes in taxed cities. Conclusions. Within 4 to 10 months of implementation, Oakland’s and San Francisco’s SSB excise taxes significantly increased SSB retail prices by approximately the amount of the taxes, a key mechanism for reducing consumption.

Topics & Concepts

ExciseFluid ounce (US)Agricultural economicsConsumption (sociology)Confidence intervalSugarGallon (US)EconomicsToxicologyBusinessAgricultural scienceDemographyEnvironmental healthMedicineFood scienceEngineeringBiologyAerospace engineeringSocial sciencePhysicsThermodynamicsSociologyMacroeconomicsInternal medicineObesity, Physical Activity, DietNutritional Studies and DietFood Security and Health in Diverse Populations