An overview on extraction, composition, bioactivity and food applications of peanut phenolics
Romina Bodoira, María Cecilia Cittadini, Alexis Velez, Yanina Rossi, Mariana Montenegro, Marcela Martı́nez, Damián Maestri
Topics & Concepts
Extraction (chemistry)Food industryComposition (language)BiotechnologySolvent extractionHealth benefitsFood composition dataBiochemical engineeringFood additiveFood scienceChemistryBiologyTraditional medicineChromatographyEngineeringWineMedicineLinguisticsPhilosophyPeanut Plant Research StudiesCoconut Research and ApplicationsAdvanced Chemical Sensor Technologies