Metatranscriptomics reveals the gene functions and metabolic properties of the major microbial community during Chinese Sichuan Paocai fermentation
Muyan Xiao, Tao Huang, Yazhou Xu, Zhen Peng, Zhanggen Liu, Qianqian Guan, Mingyong Xie, Tao Xiong
Topics & Concepts
FermentationBiologyNitrite reductasePopulationMetabolic pathwayLeuconostocBiochemistryLactobacillusMicrobial population biologyEnzymeMicrobiologyBacteriaNitrate reductaseGeneticsSociologyDemographyProbiotics and Fermented FoodsGut microbiota and healthPolyamine Metabolism and Applications