Gum arabic/guar gum based biopolymeric nanohydrogel for shelf-life enhancement of grapes and photocatalytic dye reduction
Sweezee Thakur, Aarti Bains, Kandi Sridhar, Ravinder Kaushik, Vijai Kumar Gupta, Prince Chawla, Minaxi Sharma
Topics & Concepts
Guar gumGum arabicChemistryZincChemical engineeringPhotocatalysisNanoparticlePrecipitationMaterials scienceNuclear chemistryNanotechnologyOrganic chemistryFood scienceCatalysisPhysicsMeteorologyEngineeringNanocomposite Films for Food PackagingOlfactory and Sensory Function StudiesElectrospun Nanofibers in Biomedical Applications