Novel pullulan-sodium alginate film incorporated with anthocyanin-loaded casein-carboxy methyl cellulose nanocomplex for real-time fish and shrimp freshness monitoring
Arif Rashid, Abdul Qayum, Syed Asim Shah Bacha, Qiufang Liang, Yuxuan Liu, Lixin Kang, Zhuzhong Chi, Runhao Chi, Xu Han, John‐Nelson Ekumah, Muhammad Safiullah Virk, Xiaofeng Ren, Haile Ma
Topics & Concepts
ShrimpPullulanChemistryFood scienceLitopenaeusComposite numberChemical engineeringMaterials scienceNuclear chemistryPolysaccharideBiochemistryBiologyComposite materialEngineeringFisheryNanocomposite Films for Food PackagingAdvanced Chemical Sensor TechnologiesMeat and Animal Product Quality