Preparation and characterization of an iron–β-cyclodextrin inclusion complex: factors influencing the host–guest interaction
Shima Saffarionpour, Levente L. Diósady
Abstract
) of the ferrous ammonium phosphate complex increased from ∼172 to ∼294 °C. The high IR and enhanced thermal resistance of the complex make βCDs potential carriers for ferrous ammonium phosphate delivery and fortification of foods processed at high temperatures.
Topics & Concepts
CyclodextrinChemistryCharacterization (materials science)Thermal stabilityAmmoniumFerrousPhosphateInclusion (mineral)Host (biology)Chemical engineeringOrganic chemistryMaterials scienceMineralogyNanotechnologyBiologyEngineeringEcologyDrug Solubulity and Delivery SystemsExtraction and Separation ProcessesNanoparticle-Based Drug Delivery