In vitro antioxidant, antihyperglycemic, anti-inflammatory, and antimicrobial activity of Satureja kitaibelii Wierzb. ex Heuff. subcritical water extract
Milica Aćimović, Vanja Šeregelj, Olja Šovljanski, Vesna Tumbas Šaponjac, Jaroslava Švarc Gajić, Tanja Brezo-Borjan, Lato Pezo
Topics & Concepts
ChemistryAntimicrobialABTSDPPHBacillus cereusRutinAntioxidantFood scienceEnterococcus faecalisQuercetinCandida albicansIsorhamnetinTraditional medicineBiochemistryKaempferolMicrobiologyBiologyBacteriaGeneOrganic chemistryMedicineGeneticsEscherichia coliEssential Oils and Antimicrobial ActivityPhytochemicals and Antioxidant ActivitiesTea Polyphenols and Effects