Litcius/Paper detail

Determination of antioxidant activity, total phenolics and fatty acids in essential oils and other extracts from callus culture, seeds and leaves of Argania spinosa (L.) Skeels

Meriyem Koufan, Ilham Belkoura, Mouaad Amine Mazri, Abderrahim Amarraque, Amine Essatte, Hafsa Elhorri, Fatima Zaddoug, Tajlmolk Alaoui

2020Plant Cell Tissue and Organ Culture (PCTOC)52 citationsDOI

Topics & Concepts

CallusGallic acidLinoleic acidExplant cultureOleic acidChemistryBotanyDry weightSeedlingCotyledonFatty acidFood scienceHorticultureAntioxidantTraditional medicineBiologyBiochemistryIn vitroMedicinePhytochemicals and Antioxidant ActivitiesEssential Oils and Antimicrobial ActivityBee Products Chemical Analysis
Determination of antioxidant activity, total phenolics and fatty acids in essential oils and other extracts from callus culture, seeds and leaves of Argania spinosa (L.) Skeels | Litcius