Polysaccharides from acerola, cashew apple, pineapple, mango and passion fruit co-products: Structure, cytotoxicity and gastroprotective effects
Luiz Bruno de Sousa Sabino, Maria Leônia da Costa Gonzaga, Luciana de Siqueira Oliveira, Antoniella Souza Gomes Duarte, Lorena Silva, Edy Sousa de Brito, Raimundo Wilane de Figueiredo, Larissa Morais Ribeiro da Silva, Paulo Henrique Machado de Sousa
Topics & Concepts
Passion fruitPolysaccharideCytotoxicityFood scienceChemistryAnacardiaceaeTraditional medicineBiologyBotanyBiochemistryMedicineIn vitroPolysaccharides and Plant Cell WallsNatural Antidiabetic Agents StudiesPhytochemicals and Antioxidant Activities