Preliminary investigation for the prediction of intramuscular fat content of lamb in-situ using a hand- held NIR spectroscopic device
Stephanie M. Fowler, Stephen Morris, David Hopkins
Topics & Concepts
Intramuscular fatLoinCalibrationNear-infrared spectroscopyRange (aeronautics)PopulationContent (measure theory)In situAnimal scienceEnvironmental scienceAnalytical Chemistry (journal)MathematicsStatisticsMaterials scienceChemistryBiologyMedicinePhysicsOpticsChromatographyComposite materialMathematical analysisEnvironmental healthOrganic chemistrySpectroscopy and Chemometric AnalysesMeat and Animal Product QualityEffects of Environmental Stressors on Livestock